How to Always Keep Your Microwave Clean Without Cleaning It

The microwave is a great utility especially to people who eat a lot of takeaway food or like stocking their fridge with cooked food.

Cleaning it with vinegar and all those detergents every now and then is a great way to keep your microwave clean and decent.

This isn’t something most bachelors, college students or other people on a ‘tight’ schedule would want to spend valuable time doing.

What if I told you there is a way to keep your microwave clean for longer without actually bringing out the cleaning rag and the complex detergents?

The solution is the Hover Cover, a splatter shield that hovers above your food and keeps those nasty splatters contained as you warm your food.

Unlike traditional covers, the Hover Cover packs some magnets on the top that lets you clamp it onto the microwave oven’s top inner chamber for safe keeping. No one will ever say they couldn’t find it hence had to microwave food without the cover. All you have to do is pull it down and place it over the plate before microwaving your food.

Measuring 11.5 inches in diameter and 3.5 inches in height, it is enough to cover most plates and platter, or even dishes your food might be in.

Made of BPA-Free Food Safe Microwave Plastic

The Hover Cover is made of transparent food-safe, BPA-Free and microwave plastic that lets you see the food below whilst keeping the splatters in check. Three protruding stands keep it hovered above the plate while vents at the top encourage proper air circulation for fast and homogeneous warming. This also ensures that the plastic remains cool enough for handling immediately after your microwave gives that beeping alert.

Remember that the cover won’t cling to your microwave ceiling if it isn’t made or iron or steel.

When your shield is dirty, you can easily clean it by wiping it with a damp cloth or just washing it in the kitchen sink. Do you want one for your microwave? You can grab a piece on Amazon. They are quite cheap for such a time-saving innovation.


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